Hygiene expertise in a nutshell: the benefits of captive dispenser systems
A captive dispenser system makes an important contribution to hygiene. But what are the specific…
There’s something in the air: health and safety in the WC cubicle and washroom
Aerosol: it’s a term many people heard for the first time during the pandemic. Some of these…
Food service and hotels: good hygiene delivers added value
First the pandemic, then inflation: the hotel and food service industries have been hit particularly…
More modern, more distinct, more environmentally friendly: the new Satino by WEPA packaging design
Easy to recognise and clearly distinguishable: Satino by WEPA hygiene papers now have a fresh look.…
Kitchen rolls from Satino by WEPA: more economical than ever before
An update for Satino by WEPA kitchen rolls now means more paper per sales unit. But that's not the…
Satino by WEPA PureSoft: the hygiene paper of the future
Beige is the new green! Satino by WEPA presents a raw material sensation: PureSoft is the first…
A seal for more quality: dermatologically tested hygiene papers
Taken for granted but hardly ever questioned: each use of hygiene paper means skin contact. Now…
Practical expertise: Top chef Christian Lohse is a Satino by WEPA brand ambassador
Kitchen, restaurant and hotel hygiene is a focal area of Satino by WEPA. We have now secured the…
Disinfection: Press once – is that enough?
How much liquid disinfectant comes out of a dispenser – and how much makes sense?
Preventing the workplace from becoming a source of infection: with Satino by WEPA through the autumn and winter
10 million germs on the office desk alone is a figure that should give us pause for thought,…